Recipe for Crockpot Lemon Herb Chicken
Boneless, skinless chicken breasts or chicken tenders
2 cans cream of chicken soup
1/2 soup can of water
1 heaping Tbsp. Lemon & Herb seasoning (or Lemon Pepper)
Salt/Pepper to taste
Directions:
Spray crockpot with Pam and place the chicken inside. Meanwhile, combine the cream of chicken soup, water, and lemon herb seasoning in a bowl and mix it all up together. Then pour it over the chicken in the crock-pot. Cook on low for about 6 hours (or 2-3 on high). Serve over rice with veggies and a salad for a whole meal!
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