1lb bacon - cooked crisp
1 green pepper, diced
1 onion, diced
2 cloves garlic
6 eggs
2-4 TBS Soy Sauce (we use GF San J)
1 1/2 cup uncooked rice - cooked.
Cook bacon until nice and crisp. Remove and put on paper towel to drain. Remove all but 2 TBS bacon grease. Saute pepper and onion in grease. Remove onions and pepper. Scramble eggs with with the garlic until done. Add in bacon, onions, pepper and rice. Add 2-4 TBS of soy sauce depending on your taste. Yum! Serve with Teryaki Chicken.
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